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Bacon and Fried Eggs

A simple and quick breakfast cooked in one skillet featuring crispy bacon and fried eggs.

By KetovoreApp★★★★★No ratings yet
Bacon and Fried Eggs
1g
net carbs
27g
protein
56g
fat
640
kcal
The keto read
1g net carbs per serving

A simple and quick breakfast cooked in one skillet featuring crispy bacon and fried eggs.

Ingredients

1 servings
Bacon120 g
Eggs2 large
Butter15 g
Salt0.25 tsp
Black pepper0.25 tsp

Method

1
Place the bacon in a cold skillet and turn the heat to medium.
2
Cook the bacon until crispy, turning occasionally, then remove it from the skillet.
3
Melt the butter in the same skillet alongside the remaining bacon fat over medium-low heat.
4
Crack the eggs directly into the skillet and cook until the whites are set but the yolks are still runny.
5
Season with salt and black pepper, then transfer to a plate with the bacon and serve.
The keto read

Why this lands at 1g net carbs

Built almost entirely from animal foods — no sugar, starch, or high-carb plants — so the carb count stays effectively at zero. With 27g protein and 56g fat per serving, it reads as a clean carnivore plate.

Common questions

Is Bacon and Fried Eggs keto?▾
Bacon and Fried Eggs has 1g net carbs per serving, which fits comfortably in a keto day.
What are the macros for Bacon and Fried Eggs?▾
640 calories, 27g protein, 56g fat, and 1g net carbs per serving.

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