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Home / Oxalate database / Fruits / Star fruit

Star fruit

Very high oxalate
Fruits
Oxalate per serving · 1 fruit
~455 mg
Oxalate per 100 g
500 mg
LowModerateHighVery high
A serving of star fruit (~455 mg) sits near the very top of the scale.

A typical serving of star fruit (1 fruit) carries about 455 mg of dietary oxalate, or 500 mg per 100 gvery high on a low-oxalate diet (low <10, moderate 10–25, high 25–50, very high >50 mg per serving).

Lower-oxalate swaps

Same role on the plate, a fraction of the oxalate.

Seeded from published oxalate references. Values are estimates and vary by variety, soil, and preparation — a guide, not lab or medical values. Oxalate is tracked independently of carbs and the keto score.

Frequently asked

How much oxalate is in star fruit?
A typical serving of star fruit (1 fruit) has about 455 mg of dietary oxalate, or 500 mg per 100 g — very high on a low-oxalate diet.
Is star fruit high in oxalate?
Yes — star fruit is very high in oxalate. On a strict low-oxalate plan (commonly 40–50 mg/day) it is best limited.
What are lower-oxalate alternatives to star fruit?
Lower-oxalate options include watermelon (~2 mg), apricot (~3 mg), lemon (~3 mg), apple (~5 mg).

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Oxalate estimates, not medical advice. Seeded from published oxalate references. Values vary by variety, soil, and preparation.

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